How we could eat real meat without harming animals | Isha Datar
TED Health
00:00
Cellular Agriculture for Climate Change
We dedicate more of this earth to feeding cows, pigs and chickens than we do to anything else. By farming cells, we could actually pro actively invision agriculture for a climate changed world. And it's not just meat; by engineering biology, we could theoretically grow anything that might come from plants or animals from cells. To day, you can buy ice cream, real dairy ice cream, that was produced by cellular culture. This is cow's milk that never came from a cow. It came from a computer.
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