The Immigrant Workforce and U.S. Food Supply

It’s hard to overstate the role immigrant workers play in the U.S. economy. Key industries rely on them — nearly half of meat-processing jobs, for instance, are held by immigrants. And many work in low-wage jobs that are vulnerable to exploitation.

Ted Genoways, a reporter with the Food and Environment Reporting Network, said Trump’s promises of mass deportations is creating fear and uncertainty for immigrant workers, both authorized and unauthorized, as well as for the massive food companies that employ them.

“If history is any guide, this will probably mean increased food prices, if only for companies trying to hedge against the possibility of something disastrous happening,” said Genoways.

On today’s show, Genoways gives us a snapshot of the low-wage immigrant workforce’s role in our economy and unpacks how Trump’s deportation plans could disrupt America’s food supply. Plus, why aren’t food companies held accountable for exploiting their employees?

And, we’ll get into what restrictions on the U.S. Agency for International Development could mean for Cuba. Plus, would you trust Kai with the aux?

Here’s everything we talked about today:

• “This Week’s Episode of Reveal: Immigrants on the Line” from Mother Jones
• Opinion | “How Trump’s Deportation Plans Could Blow Up the Food System and Increase Migrant Labor” from Politico
• “Brooke Rollins, Trump’s Agriculture Pick, Addresses Tariff and Immigration Impact on Farmers” from The New York Times
• “How Trump’s plan to deport undocumented immigrants threatens the workforce for U.S. farm workforce” from CBS News
• “Trump’s Pause of U.S. Foreign Assistance to Latin America: An ‘America Last’ Policy” from WOLA
• “US secretly created ‘Cuban Twitter’ to stir unrest and undermine government” from The Guardian
• “Chappell Roan wins best new artist at the 2025 Grammy Awards” from AP News

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