689: Culinary Empowerment
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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Can You Eat a Chile? Member, All Right.
In the morning, we make eggs with wippolano. So while we were waiting for the egg whitesa, we finished cleaning the thechile. You're going to open with your finger and take the seats from the inside. After you have it with the cheese inside, then we're going o put some flour on top,. I'm to turn on the there to start heating the oil. O, we need a lot of oil to to dip frye the chilles. We've been using some flower oil for a long time. But yo, can u enme any white cheesebut in the family, my husband loves cheese, so he can finish the whole cheese bar
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