Strawberries and Cream: The Best Restaurant in the World

I've been in a bit of a rut. I was going on every night after work, watching Dry Satisfied and not doing all sorts of foot-racking and start going out. So, I went out last week in the week, which I never do. And then, last night, I went to steak with Vic. What sort of steak did you have? I had sirloin. Sirloin. But this goes back to my point that I've always said. It was a beautiful steak. It was perfectly cooked, quite a really nice restaurant. The bread was the best thing. I could just live off bread - but it was like freshly made bread. You