
382. Yazen Al Kodmani on Creating an Ecosystem of Sustainable Agriculture in the UAE
Food Talk with Dani Nierenberg (by Food Tank)
00:00
The Importance of Organic, Regional Foods
On the menu, you're going to see a lot of Levant-based food. Mediterranean has a lot of vegetarian food in its core. A lot of Asian food is we don't have a certain cuisine that we have here. It's just free for allJust use odd-shaped vegetables and tell people, look, this is all grown here. This is a full meal. And people leave happy and I hope pleasantly surprised when they experience.
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