Joel Salatin from Polyface Farms – Friday Flashbacks – Epi-75
The Survival Podcast
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Navigating Natural Farming and Food Freedom
This chapter explores the philosophy of a farmer in Virginia's Shenandoah Valley who advocates for natural farming methods amidst government regulations. The discussion highlights the tensions between consumer demand for local food and the restrictive policies that favor processed alternatives, emphasizing individual rights to choose their food. It also critiques the legal and ethical dimensions of agriculture, including the challenges posed by GMOs and the responsibilities of property owners in a regulatory landscape.
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