The Economist's food index gives information on how they compare with regards to the climate. Some foods like croissants are bad per kilogram, but really good by calorie. Most people say they want climate labels on their food, at least in Europe. We'll see you back here tomorrow for another episode of The Intelligence.
Clashes in Khartoum have turned deadly as two rival military factions fight for power. As the conflict escalates, a transition to civilian rule could be in jeopardy. Europe’s cities have a worrying pollution problem and clearing the air is proving difficult. And a new way to measure the environmental impact of food.
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