"Our data is constantly changing ingredients are constantly changing who we are constantly changing so how could it be so fixed and impermanent i don't think that's the case" "For him to create something good he had to merge the very very best kimchi with the very very worst because he didn't know even what he didn'tknow" 'Sometimes at the end of the day when you get to the perfect one maybe you can skip over the missteps but you didn't get to theperfect one without the missteps everything's moving everything's changing'
Dave and Chris explore Dave’s thoughts from his time in a homemade sensory-deprivation chamber (a New York apartment with blackout blinds), including why stars are the ratings system of choice, Vlad the Impaler, and ‘The Makanai: Cooking for the Maiko House’ on Netflix. Then, they theorize about how gambling and betting could change the world of food, from the James Beard Awards to futures betting in restaurants. Other topics include Pokémon supremacy, the pure joy of Mario Bros., the best sauce for french fries, and kimchi made via genetic algorithm.
Hosts: Dave Chang and Chris Ying
Producers: Sasha Ashall, Cory McConnell, Richie Bozek, and Gabi Marler
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