"I'm so glad it wasn't published. Now I see what happens if you have a terrible first publication," Margaret Atwood says of her early work. "All along my life, I've always found thousands of people who either feel sorry for me or who have decided to help me and kind of pat me on the head," she adds. 'That's one of the great things about New York is that you'll find help in corners'
The author of the award-winning novels “Pachinko” and “Free Food for Millionaires,” Min Jin Lee, discusses her remarkable career and the long journey and intention behind her Korean diaspora novels.