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351: The Big Friendly Takes A Down-To-Earth Approach to Award-Winning Saisons and Barrel-Aged Stouts

Craft Beer & Brewing Magazine Podcast

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Exploring Beer Styles and Brewing Techniques

The chapter dives into the speaker's preferences for various beer styles like IPAs, Stouts, and Cezannes, detailing their approach to the creative process and focus on brewing beers they enjoy. They share experiences with specific craft beers, discuss current trends like the popularity of Saisons, and reflect on experimenting with different yeast strains. The chapter also delves into challenges faced in brewing, storytelling in beer production, and the importance of fermentation techniques in creating unique flavors.

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