
From AI to food recycling: Innovations transforming the energy sector
GZERO World with Ian Bremmer
00:00
Addressing Food Waste through Sustainable Solutions
This chapter examines the growing problem of food waste, with projections of a 60% increase by 2030. It highlights the significance of diversion programs and a partnership aimed at reducing waste through data sharing, food donation, and converting inedible waste into renewable energy.
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