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QDOBA with Jamelle Bouie

Doughboys

00:00

The Corn Tortillas, Is That Good?

i got a bowl with slanch of rice and a pento beans and the corn salsa. Then i also got chipped in caso hoever i gasso was fine, wasn't you? I think that their chips and their caso are probably both better than chapole. But when i was eating that berido, i kind of just wish that i had japole. That's where my head was at. And chipole, find theire caso recipe, elobas. It's not bad now. But they're the caso.I get the caso diablo. I cousnta, it is spicy and cheesy and licious. Ye, no

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