19min chapter

Do Business. Do Life. — The Financial Advisor Podcast — DBDL cover image

099: Patric Yumul - Business Growth Secrets from a Michelin-Star Restaurateur

Do Business. Do Life. — The Financial Advisor Podcast — DBDL

CHAPTER

Tensions and Teamwork in Fine Dining

This chapter explores the complex relationships between front-of-house staff and kitchen teams in Michelin-star restaurants, addressing historical conflicts and contrasting work cultures. It highlights the growing importance of teamwork and shared goals in both the restaurant and financial services industries, showcasing strategies to enhance collaboration. The discussion further emphasizes how customer expectations are evolving, calling for a mix of quality service and personalized experiences to foster loyalty.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode