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The Worst Cases of Seafood Labeling Fraud
A study this year came out that looked at forty four different pier review genetic analyses of more than nine thousand sea food samples found that nearly forty % were mislabelled. Oftentimes it's not actually even fish. And the guy who was going to blow the whistle, got thrown into the ocean,. Some will be like, well, i was joking, man. Yes. Disturbing. Because hises now i'm just eating like cardboard with fish flavouring, and i have no idea, and there's noin forcibility.