Radio Cherry Bombe cover image

Noma And The Future Of Fine Dining With Julia Moskin Of The New York Times

Radio Cherry Bombe

00:00

Introduction

The restaurant industry from fine dining to fast food is in flux and that came into focus last week with the announcement that one of the most famous restaurants in the world, Noma and Copenhagen, will be closing at the end of 2024. New York Times journalist Julia Moskine broke this story and she joins us to share more. We talk about the impact of Noma and its labor woes, Hollywood's current fascination with fine dining, and whether fine dining matters or not in today's world.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app