Episode 167 | Applying The Science: Mr. Wizard's Wisdom
The Brü Lab
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The Science of Brewing and Tasting
This chapter examines the intricacies of beer tasting and the scientific principles behind brewing, emphasizing the role of experiments like triangle tests in flavor perception. It explores cognitive biases in taste testing, the significance of mash pH adjustments, and the impact of brewing innovations on the future of beer science.
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