
The delicious potential of rescuing wasted food | Jasmine Crowe-Houston
TED Business
00:00
Feeding Hope: Combating Food Waste and Hunger
This chapter shares the inspiring journey of a social initiative that creates pop-up restaurants to address food waste and homelessness. It highlights the innovative model that redistributes edible food to underserved communities, emphasizes corporate responsibility in sustainability, and showcases successful partnerships tackling food scarcity.
Transcript
Play full episode