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Louis de Bonnecaze - Wine, Whisky & Web3: How InterCellar Is Revolutionising A Century-Old Industry

London Real

CHAPTER

Embracing Wine: Enjoyment Over Intimidation

This chapter highlights the accessibility of wine, encouraging listeners to enjoy it without fear or intimidation. It also discusses the vital role of sommeliers in educating consumers and notes the younger generation's shift towards quality over quantity in their drinking habits, promoting responsible consumption.

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