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Recycling Chile, recycling Spain

The Documentary Podcast

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Community-Led Environmental Initiatives

Exploring how communities in Chile and Finland are creatively recycling cooking oil and Christmas ham fat to produce biodiesel, showcasing the positive impact of collective efforts on the environment. The chapter delves into the process of converting cooking oil into biodiesel in La Pintana, emphasizing the simplicity and cost-effectiveness of this eco-friendly approach while touching on a unique initiative of recycling cigarette ends in plastic bottles.

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