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How Did You Develop Such Amazing Taste? (ICYMI) with Sohla El-Waylly

Getting Better with Jonathan Van Ness

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Ancient Recipes With Sola - A History Channel Interview

History channel has been working on developing this show since like last summer, so long before i was involved. I think it's really cool how some of these traditions from centuries ago have survived. In a lot of ancient cultures, it's a lot of stews, because everything was tike cooked over wood, moreover, like an open fire. And then there are other cultures that have more like baking, and the have ovens. So is, i've always been super into it. A, i really meant to like the kind of weird stuff too. There's this ancient cook book written by pesius, and it's like ancient roman quisine, and the nos amd crazy stuff

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