Work 2.0: Rebel with a Cause
Hidden Brain
00:00
Introduction
Social scientist francesca jina came across an unusual looking book in the cooking section of her local bookstore. The recipes had titles like how to burn a sardine and, whoops, i dropped the lemon tart. She got in touch with the man behind the cook book, the so called jimmy hendrix of italian cooking, massimo batura. After a few conversations, he said, luck if you really wantnder andthe business, you got a come to modna. And i was like, why say no to an invitation to a tree mitlenstar restaurant? I'm on my way.
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