6 Minute English cover image

Are plant-based substitutes healthier than meat?

6 Minute English

00:00

Perspectives on Plant-Based Alternatives

This chapter delves into the diverse opinions on plant-based sausages from a lifelong vegetarian and a committed meat eater. It emphasizes key factors like flavor, texture, and appearance, while wrapping up with relevant vocabulary and a trivia question about British sausage slang.

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