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7min chapter
Top 5 Asian Cuisines, Rotisseries vs. Trompos with Nico de Leon and Chase and Steff Valencia
The Dave Chang Show
Filipino Food Representation and Diversity
This chapter discusses the challenges of representing Filipino food and the lack of Filipino restaurants compared to other Asian cuisines. They explore the diversity of Filipino cuisine, its popular dishes, and the influence of different regions. The speakers also talk about adapting Filipino food for a Western audience and their approach to delivering a cultural dining experience.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode