Saffron | Shining Light on the Benefits of the World’s Most Expensive Spice
In Search of Insight
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Why Saffron Is So Expensive
Saffron from Iran and India can sell for about five dollars a gram on the market wholesale we end up paying way more for it program. In US grown locally grown saffron can sell for even more like 25 to 75 dollars a gram so if you can properly cultivate saffron there is a potentially very high monetary reward.
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