Saffron | Shining Light on the Benefits of the World’s Most Expensive Spice
In Search of Insight
Why Saffron Is So Expensive
Saffron from Iran and India can sell for about five dollars a gram on the market wholesale we end up paying way more for it program. In US grown locally grown saffron can sell for even more like 25 to 75 dollars a gram so if you can properly cultivate saffron there is a potentially very high monetary reward.
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