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Niacin, Part 2: Blood Tests, Foods, and Supplements | Mastering Nutrition #62

Mastering Nutrition

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Is There Any Context in the World in Which a Population Might Consume a Hundred Grams of Spices?

Dried spirilina, chilli powder, corien, coriander, paprica, parsley, ginger, carragon, red or can pepper would occupy ter too if anyone consumed a hundred grams of them. Source is in the colon. An intestinal bacteria can also degrade certain forms of niasen into the more base products that we eat.

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