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21min chapter
620. Convenience is Killing Us
Almost 30
Toxins in Everyday Products and the Impact on Health
Exploring the history of fluoride, concerns over water fluoridation, and the effects of chemicals on health, the chapter emphasizes the importance of informing individuals about their choices to avoid toxins. It delves into practices like filtering water, natural cleaning products, and consuming organic foods for better health outcomes. The conversation also discusses lobbying influence in regulations on product ingredients and advocates for consumer awareness and empowerment to drive positive change.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode