2min chapter

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Oxidized PUFAs, Salt and Insulin Resistance, HRT | THRR142

The Healthy Rebellion Radio

CHAPTER

Seed Oil

There was a time when things like corn, McDonald's used to cook their french fries in beef tallow and then they shifted over to corn oil. So, and people were not as sick but there's so many different moving parts that have changed in the food system. We have bigger sizes, we have more engineering of the food and everything. More sugar in the food. Yeah. It's like, is it which one is it? It's the combination.

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