The Taste of Korean Style Fermented Food

I was like, oh my God, how bad can this be? Like is this like durian level, you know? But then I actually tried it and I was like,Oh, it tastes really good. The smell isn't as bad as I thought. And there's a ton of like stinky Korean style fermented stuff anyway. So for me, since I was like warned so much about it, I was like,. oh, this way better than what they set me up for in terms of expectations.