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SYSK Choice: Your Illusion of Knowledge & Has Restaurant Nutrition Really Improved?

Something You Should Know

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The Challenges of Running a Restaurant

If the change is going to happen, it seems you have to make people want to change. Government should be rewarding companies that are trying to do the right thing because it's going to save the government money in their bottom line. But at the end of the day, running a restaurant is a business. You have to give people what they want. And so system changes are needed to slowly shift consumer knowledge and culture and demand.

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