307 Andre Menezes: There's Something We Can Do About It
Disrupt Yourself Podcast with Whitney Johnson
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Is Your Food Business Expanding Like Gangbusters?
A year ago, you had five restaurants in the U.S., and 130 distributors. You've gone 10x to your number of restaurants; that's exponential growth. Food technology for us is just an enabler for us to do the product that tastes good, which is an enablers for the rest. "I never look back at them as setbacks on a negative way," he says about his business setbacks.
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