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Ep. 105: Alchemi, Amycel & Monterey Mushrooms - Mushroom Medicine, Fungal Genetics & Agaricus Farming (feat. Amir Karian)

The Mushroom Hour Podcast

CHAPTER

What Are the Hot Spots in Commercial Agricus Farming?

Yeso agarics mushrooms are the most commonly grown and consumed mushroom globaly. That is because it's the most consumed, which means allof your large scale farms, that's their specialty. Because when you have these mega farms producing so much agaricus, millions of pounds a week, the costs get so low, just from efficiency, that the margins are slim. So for for a small farm to get involved i is not practic.

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