#801 How We Eat: How Jenny Eats
Juicebox Podcast: Type 1 Diabetes
00:00
I Love Kimchi. I Love Sour Crout. Oh, I'm So Sorry.
"I think that a lot of my skill comes from the fact that we mix and match so many different kinds of food styles at the same time," she says. "If you're eating general's chicken as an example, you're eating four different things": protein, breading, fat and sugar. And then if you put like rice on top of it, I think, okay, well, if this is white rice, it's one thing."
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