How to Make a Cup of Tea

Demeter, in the pressle household, how big is a mac and cheese an issue? We have major arguments about how you should make tea, which has exactly the same sort of structure as Charles's problem with his pasta. But what are your thoughts on this one? Which side of the boil first don't boil first, really gooey thing, or slightly more delicate? Why are we heading when we come out for lunch?