The Most Difficult Human Explotative Labor Conditions Ever

The meat industry is just finding new ways to make profit. Most facilities operate nearly 24 hours a day,. seven days a week, killing and processing hundreds or thousands of animals each hour. So one worker stated, the line is so fast that there is no time to sharpen the knife. The knife gets dull, and you have to cut harder. That's when it really starts to hurt, and that's when you cut yourself. Ahum. Ye, just, it's disgusting. I mean, we're going to ave to like, do a whole other video and like, the priston system."