The reason why halva is halva is because it compliments reche and esagonda. The reasion why strawberry is strawberries, because strawberry compliments beets. This feels sweeter because this has cinnamon in it, so it hilits the sweetness of the honey. And any product that i make in this whole family, and the other products fore coming, is like, there'll never be a birthday cake version of this, right? Its it's very much like, what are the star ingredients and how do i make the flavor compliment around that?"