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Selling from your podcast

We Are Podcast

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Do You Know How to Price Your Cook Books?

"There's a lot of different ways you can monotize, and only so many hours in the day that you can focus on giving care," he says. "I just basily cannot shut off my marketing brain. It goes all night long." He has launched three flavors of tomato sauce, and is about to launch three spice mixes. 'My marineir recipe is still for free up on my web site'

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