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Sohla El-Waylly Went To Culinary School To “Prove Everyone Wrong”

The Sporkful

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Childhood Memories of Comfort Food and Kitchen Adventures

In this chapter, the speaker reminisces about their mom's delicious rice and lentils dish and shares stories of helping her in the kitchen. They also talk about their mom's precise cooking style and how they learned about Western food through daytime TV.

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