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The Alarming Rise in Parkinson’s Disease with Dr. Ray Dorsey | The Empowering Neurologist EP. 167

The Empowering Neurologist Podcast

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The Effects of Smoking on Parkinson's Disease

There are more than 200 bioactive components found in coffee. One called chlorogenic acid that really is quite protective as it relates to mitochondrial function. Jeff bronzing at UCLA thinks this might be a case of reverse causation where smoking doesn't decrease your risk of uh Parkinson's but Parkinson's decreases your risk of smoking.

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