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#314 ‒ Rethinking nutrition science: the evolving landscape of obesity treatment, GLP-1 agonists, protein, and the need for higher research standards | David Allison, Ph.D.

The Peter Attia Drive

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This chapter explores the complex interplay between nutrition, obesity, and food choices, focusing on factors influencing body composition beyond calorie counting. It also critiques public health policy shortcomings in tackling obesity while discussing the implications of GLP-1 agonists and the need for updated protein intake recommendations.

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