2min chapter

Ancestral Kitchen cover image

#63 - Everyday Luxuries

Ancestral Kitchen

CHAPTER

How to Make Fermented Oat Cakes

Rob has been experimenting with a type of fermented oat cake. It was made by women for St Luke's Fair, which took place 150 years ago. Rob says the cakes are so crunchy and have no fat or anything else in them. He had some this morning but they were not his usual breakfast choice.

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