If you’ve ever felt stuck cycling between food rules, emotional eating, and guilt, this conversation offers a completely different perspective. Erin and holistic nutritionist Ali Shapiro are talking about eating disorders, cultural norms, GLP-1s, self sabotage, and why food struggles are actually about unmet emotional needs.
Ali explains how many people unknowingly stay trapped in black-and-white thinking around food (swinging between restrictive diets and “anything goes” eating), while missing the deeper drivers behind these patterns.
You’ll learn how to recognize common emotional triggers that drive eating behaviors, including burnout, anxiety, self-doubt, and loneliness, and why food can soothe these feelings without ever truly resolving them.
In this episode:
- How food can become a stand-in for unmet needs around safety, belonging, and emotional connection
- Why food can “soothe but not satisfy,” creating an addictive loop that keeps people stuck
- The four MAJOR emotional triggers behind eating struggles and how each one drives different eating patterns
- How black-and-white diet thinking (i.e. “good vs. bad foods”) keeps people locked in restriction-rebound cycles
- What it means to move toward body-led eating and how to trust your internal cues instead of outsourcing decisions to diets, trends, and experts
Resources mentioned:
Truce With Food
Find Your Food Stage
Ali’s Podcast, Insatiable
FOR OUR FULL LIST OF LINKS + RESOURCES, HEAD TO:
https://www.thefunktionalnutritionist.com/podcast/390-ali-shapiro
Check out The Funk’tional Nutritionist: Website | Instagram
Organifi supplement powder (save 20% on your order with code FUNK)
LMNT Electrolyte Replenishing powder (Use code FUNK and get a free sample pack with any purchase!)
OneSkin (Use code FUNK for 15% off your first purchase)
Qualia Stem Cell (get up to 50% off and an extra 15% off your first purchase with link + code FUNKS)
Bon Charge (Use code FUNK to save 15%)
