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Episode 439: What’s New in COVID Injury Syndromes?

Heart Doc VIP with Dr. Joel Kahn

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Enhancing Longevity Through Diet and Wellness Practices

This chapter explores research on dietary flavanols and their positive effects on aging, advocating for the inclusion of foods like tea, apples, and blueberries. It also provides resources for consumers on assessing food safety related to pesticide exposure, promoting sustainable eating habits.

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