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Brewer to Brewer: Tonya Cornett and Ben Edmunds (Ep. 6)
All About Beer
The Challenge of Brewing IPAs
I love the challenge and the thrill of like chasing a perfect core brand you know like to me trying to maintain breaks at IPA maintain wanderlust. How do you take a beer that's developed in 2010 or 11 but 10 years later it could easily be old school and outmoded? I'm still really good friends with the people that I worked with they're some of my best friends and biggest supporters. It took about four years but it did finally happen yeah.
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