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3min chapter
The Science of Stir-Fry with J. Kenji López-Alt [Milk Street Radio]
The Recipe with Kenji and Deb
Intro
This chapter explores the rich history and adaptability of woks, tracing their evolution from drying grains to essential cooking tools. It offers valuable insights and tips for mastering stir fry techniques, perfect for home chefs looking to elevate their culinary skills.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode