474. Gerardo Reyes Chavez on How to Fix the Food System—Starting in the Fields
Food Talk with Dani Nierenberg (by Food Tank)
Enhancing Worker Protections in Agriculture Through Collaboration
This chapter explores new measures for protecting agricultural workers from heat-related illnesses, emphasizing the necessity of electrolytes for proper hydration. It also discusses the growth of the Fair Food Program, which has gained support from major retailers and the USDA, leading to broader participation among growers.
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