How to Make a Lot of Cuisine With the Same Three Foods

Spencer: I was considering a real answer about how you can make a lot of cuisine with the same three foods. Adam said dwindling rapidly, which fits the context of the question. Aaron: There's a... I don't know what the difference is, but Adam's jokes, like they rhythmically, they land on the downbeat. It's like trying to watch Edward Scissorhands shake hands.