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Your Gut Health Questions | Dr Will Bulsiewicz – Part 1

The Proof with Simon Hill

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Plant Based Ferments - 15 Must Have Recipes to Take Your Fermented Food Game to the Next Level

Research shows a regular consumption of fermented foods, lowers inflammation in the body. Brain fog is indicative of damage to the gut if we want to call it that. Plant-based ferments has 15 recipes including my very own soy yogurt and soy labneh. There's no way I could have done this when I was eating the standard American diet two years ago.

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