Bowel cancer is happening younger — so why aren't people getting screened?
Health Report - Full program podcast
00:00
The Impact of Salt Intake on Health and Stroke Risk
This chapter delves into the health risks associated with high salt intake, particularly referencing a JAMA Cardiology study indicating that many Australians consume more salt than recommended. It discusses a clinical trial in China that found a potassium-based salt substitute led to reduced stroke and death rates in participants.
Transcript
Play full episode
