Meatless Innovations: A Humorous Journey

This chapter humorously explores the history and development of vegetarian meat substitutes, including anecdotes about the surprising origins of tofu and the challenges faced during crises. It delves into the psychological comfort provided by imitation meats, comparing them to modern products like the Impossible Burger, while reflecting on the cultural significance of these alternatives. The conversation also touches on topics such as NASA's quirky experiments with growing meat in space and the fascinating history of soy sauce.