The Plating of the Food

This episode of notim questions is sponsored by hello fresh. mat i talked to a buddy the other day that's doing something kind of crazy, like straight up crazy, ok? Like what he has got hello fresh five days of the week. And he's going to learn french. Think about how many french words there are in food. Guy is going to be like, fluent. It's impressive. He sends me pictures of the food after he's prepared it. The plating, i think they call it the plating of the food. I'm just combining a lot of words that i've heard. This one right here, this is the a, the cagen a crusted